Transform leftover chicken into a fresh and flavourful sandwich. Juicy chicken, crisp lettuce, and tangy tomato are layered on toasted Hovis® Soft White Bread, enhanced by a herb-infused mayo. Perfect for a quick and delicious meal.
Preparation time: 10 mins
Cook time: 0 mins
Serves 1
Roughly chop the the chives and parsley.
Grab a mixing bowl and add the mayonnaise and the chopped herbs. Add a big squeeze of lemon, season with salt and pepper and mix.
Get two slices of Hovis® Soft White medium and toast.
Slice up your leftover chicken into bite-sized chunks. Slice the cucumber and tomato, season with salt and pepper. Separate the lettuce leaves.
Time to build. Start with the bottom slice of bread, add a layer of mayonnaise, top with tomato, lettuce, cucumber and chicken. Add another layer of mayonnaise on the other slice of bread and place it on top.
Slice them in half and get stuck in!