Hovis® Granary® Wholemeal
Hovis® Granary® Wholemeal combines the distinctive malty taste, discovered by the Benedictine Monks of Burton Abbey with the richness in character of our wholemeal, a much-loved family favourite.
Benefits
Low Fat
Low Sugar
Source of Fibre
Source of Protein
Source of Vitamin B1
Naturally rich in wholegrains
Suitable for Home Freezing
Suitable for Vegetarians & Vegans
Recycle with bags at large supermarkets
Ingredients
Nutritional Information
Typical Values
Per 100g
Per Slice 22g
Energy
997kJ
236kcal
469kJ
111kcal
Fat
of which saturates
2.4g
0.4g
1.1g
0.2g
Carbohydrate
of which sugars
39.8g
2.4g
18.7g
1.1g
Fibre
6.8g
3.2g
Protein
10.6g
5.0g
Salt
0.98g
0.46g
Vitamin B1
0.25mg (23% RI*)
0.12mg (11% RI*)
This loaf contains 18 slices
*Reference Intake
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Tasty Hovis® Wholemeal is a much-loved family favourite. Naturally rich in wholegrains and made with wholemeal flour, this tasty loaf is high in fibre, a source of vitamin B1 and low in fat. And with over 130 years of baking experience, our expert bakers give you a taste of Hovis® heritage in every slice.
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Hovis® Tasty Wholemeal 400g
Tasty Hovis® Wholemeal is a much-loved family favourite. Naturally rich in wholegrains and made with wholemeal flour, this tasty loaf is high in fibre, a source of vitamin B1 and low in fat. And with over 130 years of baking experience, our expert bakers give you a taste of Hovis® heritage in every slice.
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Hovis® Granary® Thick Sliced
The Benedictine Monks of Burton Abbey discovered that slowly toasting wheat flakes used in their brewing process offered a distinctive malty taste, which is what gives our loaf its unique flavour today.
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