A Hovis Seed Sensations Original sandwich filled with mashed avocado, sliced cucumber, and mozzarella cheese, with cucumber slices and a knife on the side.

Green Goddess Sandwich

The Green Goddess: Creamy avocado, crisp cucumber, fresh butter lettuce and mozzarella on toasted bread, topped with Greek yoghurt and a sprinkle of chives. A sandwich that’s bursting with freshness.

Hovis Seed Sensations Original bread with a subtle shadow under it. The packaging is half transparent and half pink, decorated with images of flour, a chef's hat, seeds and wheat.

Made with Hovis® Seed Sensations® Original

Preparation time: 5 mins

Cook time: 0 mins

Serves 2

Ingredients

4 Slices of Hovis® Seed Sensations® Original
10g Chives
60g Mayonnaise (or vegan mayo)
10g Tarragon
60g Greek yogurt (or vegan alternative)
1 Lemon
2 Tablespoons of extra virgin olive oil
½ Head of Romaine lettuce
¼ Cucumber (thinly sliced)
1 Avocado (thinly sliced)
225g Fresh mozzarella (thinly sliced)
Salt & Ground black pepper

Tip

If you can't find butter lettuce, you can try replacing it with Romaine or Iceburg lettuce

Method

In a blender, combine the chives, mayonnaise, tarragon, yogurt, lemon zest, and juice from half a lemon. Add 2 tablespoons of oil, season with salt and pepper, and purée until smooth.

One hand holding a medium glass bowl while the other uses a hand blender to mix the mayonnaise on a white kitchen counter.

Squeeze the remaining lemon half over the lettuce and cucumbers, drizzle with oil, season, and toss. Toast the bread, then spread avocado on 2 slices, season, and top with lettuce, cucumber, and mozzarella.