Two halves of a toasted sandwich using Hovis Soft White Thick Bread, cut open to reveal yellow molten cheese and ham, placed on a wooden board.

Cheese and Ham Toastie

A mouth-watering cheese and ham toastie with golden, crispy bread, gooey melted cheedar and savoury ham. Perfectly toasted, irresistibly delcious and the ultimate comfort food for any time of the day.

Hovis Soft White Thick Sliced bread with a subtle shadow under it. The packaging features a green Union Jack pattern and a yellow label reading 'Soft to the Last Slice.'

Made with Hovis® Soft White Thick Sliced

Preparation time: 10 mins

Cook time: 10 mins

Serves 1

Ingredients

2 Slices Hovis® Soft White Thick Sliced
1 Tablespoons of butter
2 Slices of ham (thick)
75g Mature cheddar (sliced)

Tip

Gruyère, Swiss or Mozzarella are excellent additions. A blend of cheeses can add complexity to your toastie.

Method

Butter both sides of the two slices of bread and make two sandwiches with two slices of ham and half of the cheddar in each.

A knife spreading butter on a slice of Hovis Soft White Thick Sliced bread in the kitchen on a wooden chopping board surrounded by more bread and other ingredients.

Place the sandwiches into a frying pan and heat gently. Allow to cook for 3-4 minutes or until the cheese has begun to melt and the bread is golden. Flip the sandwiches over and cook for a further 3-4 minutes.