Baked with a sensational blend of toasted brown linseeds, toasted sunflower, pumpkin, golden linseeds, millet and poppy seeds. Together they give it that lovely texture and full flavour.
Benefits
Low in Saturated Fat
Low Sugar
Source of Protein
Source of Omega 3
Source of Fibre
Suitable for Home Freezing
Suitable for Vegetarians
Recycle with Bags at Large Supermarkets
Ingredients
Nutritional Information
Typical Values
Per 100g
Per Slice 33g
Energy
1171kJ
278kcal
386kJ
92kcal
Fat
of which saturates
6.6g
0.6g
2.2g
0.2g
Carbohydrate
of which sugars
42.0g
3.8g
13.9g
1.3g
Fibre
5.3g
1.7g
Protein
10.0g
3.3g
Salt
0.88g
0.29g
Omega 3 (ALA)
2.12g
0.70g
This loaf contains 12 slices
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Hovis® Seed Sensations® Malted Wholegrain
A multiseeded sliced bread with added malted wholegrains is a scrumptious blend of 9 tasty seeds and wholegrains, with a distinctive malt flakes for a richer flavour and unmistakable texture.
Baked with a sensational blend of toasted brown linseeds, toasted sunflower, pumpkin, golden linseeds, millet and poppy seeds. Together they give it that lovely texture and flavour.
This delicious seeded bread has been created by our expert bakers using a 36 hour starter dough. Baked with toasted sunflower and pumpkin seeds for a rich flavour and finished by hand. Contains no artificial preservatives.